If you’re ever in Koreatown, you should probably not go to a Chinese restaurant, right? Audrey and I made that mistake a while back and ended up at Shanghai Mong, probably the only Chinese restaurant on 32nd between 5th and Broadway. Okay, so it’s supposed to be “fusion,” but you don’t go to Koreatown [...]
Today after work, I headed to Mario Batali’s newest project, Eataly. The restaurant/coffee shop/grocery store is GIGANTIC and was absolutely packed with people (in fact it was a “trending” topic on foursquare with 81 people checked in when I visited!) Here are some pictures from the grand opening – I’m glad my office [...]
Last week, I filmed a great little segment with the executive chef at Oceana, Ben Pollinger. Before we filmed the segment, the chef sent in some amazing treats for me to try and also had the pastry chef, Jansen Chan, send over some shaved ice. The shaved ice had the same texture as the watermelon [...]
I JUST found the pictures for the dinner I had at BLT Steak to celebrate David finishing a big project so today’s post will mostly be pictures! Laura made reservations at BLT Steak because they share a love of steak and wanted to celebrate David’s completion of hack day (or something like that). We [...]
My mom made this for me right before her car came to pick her up for the airport (actually, she hadn’t even finished packing yet!) She makes this soup during the summer time with squash and tomatoes from the farmer’s market and even brought a tomato FROM North Carolina to make this soup for us. [...]
