Archive for November 29th, 2007

Red Mango Opening NEXT WEEK!!

RED MANGO CELEBRATES NEW YORK LAUNCH WITH GRAND OPENING EVENT AT GREENWICH VILLAGE STORE

fruit

Red Mango Has Arrived, Taking Over New York One Swirl at a Time…

WHAT: You’ve tried the rest, now try the best…and the original!!! In celebration of Red Mango’s New York debut, consumers will be treated to FREE FROZEN YOGURT, GIFT CARDS, GIFT BAGS, MUSIC, PRIZES…and more!

NOTE TO THE PUBLIC: The event is on a first-come, first-served basis. We recommend arriving early and please note that the line will be formed outdoors with heat lamps.

WHEN: Thursday, December 6, 4pm – 10pm

WHERE: Red Mango Greenwich Village, 182 Bleecker Street, NY, NY 10012

red mango

Mandoo Bar

We headed to K-town for Mandoo at MANDOO BAR on a recent Friday night. I really like this place, EVEN though it’s like $1/dumpling. The restaurant is very cozy and they make all the dumplings in the front on a daily basis:

IMG_0687-1 (Small)

We both ordered the goon mandoo (fried pork dumplings) because last time I ordered the kim chi mandoo and I didn’t think they were THAT great. 8 little mandoos for $7.99:

IMG_0683 (Small)

MMMmmm fried goodness:

IMG_0686 (Small)

Mandoo Bar is a better dumpling bar than most Japanese places/Chinese places because their dumpling skin is 1. homemade and 2. extra thick. Their kimchee radishes aren’t that great, but you’re not going to a dumpling bar for their appetizers, are you? It’s almost always packed, but it’s a worthwhile wait.